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16 Aug 2011
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Chef John Mooney of Bell Book and Candle.  New York’s first #hydroponic rooftop-to-table restaurant! #farmtotable
9 Aug 2011
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6 Aug 2011
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6 Aug 2011
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6 Aug 2011
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6 Aug 2011
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6 Aug 2011
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6 Aug 2011
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6 Aug 2011
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6 Aug 2011
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